Incomparable sharpness: The sharp blades made of first-class stainless steel cut through juicy meat effortlessly and precisely. No more tugging, pulling or crushing - just smooth, clean cuts that preserve the full flavor of your steak.
Ideal for peeling: With the smooth, medium-pointed blade, you can effortlessly remove the peel from potatoes, tomatoes, kiwis & co. Whether it‘s an appetizer, main course or dessert - now every menu is perfect! The different colors also bring color into everyday kitchen life.
